Green lentils are quick to cook and don't require soaking in advance. They have a delicious earthy flavour, and can be used as an alternative to puy lentils. Use in soups, casseroles, dals, curries and hearty salads. They can also be sprouted to make a healthy raw snack.
Foundation Earth has given Natco Green Lentils an A rating meaning that it is a very environmentally sustainable product. Foundation Earth gives each product a rating from A+ to G by assessing the farming, processing, packaging and transport. Foundation Earth is an independent, non-profit organisation that issues environmental scores on food products, enabling consumers to make more sustainable buying choices.
